Ripe plums, red currants, violets, Italian herbs and exotic spice dominate the nose. The perfume of the nose follows through with a certain smokiness and flavours of darker berries, liquorice, cardamom, star anise and cinnamon. The wine is fresh, plummy and vibrant with hints of fennel seed, orange peel, cloves and black pepper lingering on a juicy finish.
A bold nose entices with its abundance of nectarine, peach melba and stewed apple aromas with delicate whiffs of lemon meringue. The white peach character of the nose follows through onto the midpalate with flavours of lemon verbena, quince and chives. The palate is soft, smooth and medium bodied yet with vibrant, integrated acidity. The wine has a slight spicy finish with hints of nettles, flint and preserved lemons.
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